Goal: Eat a new cuisine for 19th May. On 19th May, we went to Samarkand. For lunch we were served Uzbeki food made without meat. Along with their delightful bread, the obi-non, we were served plov – which is much the same as Pulau (the Indian rice dish) but with more oil than I’d like, something… Continue reading Uzbeki Vegetarian?
Ever since I can remember, I have felt the need for something that pushes my boundaries. Especially after abandoning my 101 goals in 1001 days, I have been lazy, listless, and under-productive. Beginning of this year, in January, a group of macrame artists on Facebook hosted a 30 day challenge. I happened to join the… Continue reading 30 Day Challenge